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Form 83-125-22-8-1-000 (Rev. 06/22)
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                                                                               Mississippi
831252281000                       Business Income Apportionment Schedule
FEIN                                                                            2022

PART I:  COMPUTATION OF APPORTIONMENT FACTORS                                                                                        (ROUND TO FOUR DECIMAL PLACES)
                                                     A   Total Mississippi                        B  Total Everywhere              C  Mississippi Ratio
1 Property factor

a   Beginning of taxable year

b   End of taxable year

c   Total (line 1a plus line 1b)
d   Average net book value of assets   
     (divide line 1c by two)
e   Rental property (enter annual rental  
     property multiplied by eight)
f   Total (line 1d plus line 1e)
g   Mississippi property factor (line 1f, column A  
     divided by line 1f, column B)                                                                                                 .                   %
2  Payroll factor
    (line 2, column A divided by line 2, column B)                                                                                 .                   %
3  Sales factor 
    (line 3, column A divided by line 3, column B)                                                                                 .                   %

PART II:  APPLICATION OF APPORTIONMENT FACTORS  (CHECK ONE)

     Retailing, renting, servicing, merchandising or                            4    Sales factor (from part I, line 3, column C)  .                   %
     wholesaling                                                                      (enter ratio on Form 83-122, line 19)

     Manufacturers that sell principally at retail
                                   5a   Property factor (from part I, line 1g, column C)          .                           %
                                   5b   Payroll factor (from part I, line 2, column C)            .                           %
                                   5c   Subtotal (line 5a plus line 5b)                           .                           %
                                   5d   Average (divide line 5c by two)                           .                           %
                                   5e   Sales factor (from part I, line 3, column C)              .                           %

                                   5f    Total (line 5d plus line 5e)                             .                           %

                                                                                5g   Weighted average (divide line 5f by two)      .                   %
                                                                                       (enter ratio on Form 83-122, line 19)

     Financial institutions, pipelines or manufacturers that sell principally at wholesale  
     (for major medical or pharmaceutical suppliers, see instructions Form 83-100)
                                   6a   Property factor (from part I, line 1g, column C)          .                           %
                                   6b   Payroll factor (from part I, line 2, column C)            .                           %
                                   6c   Sales factor (from part I, line 3, column C)              .                           %

                                   6d   Total (add lines 6a, 6b and 6c)                           .                           %

                                                                                6e   Average (divide line 6d by three)             .                   %
                                                                                       (enter ratio on Form 83-122, line 19)

     Airlines, motor carriers, express companies,                               7   Special formula required (attach schedule  
     telephone and telegraph companies                                               and enter ratio on Form 83-122, line 19)      .                   %






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